Interview with GWU scientist on links between fast food and toxic chemicals
Recently, Dr. Lariah Edwards, Post-Doctoral Scientist in the Department of Environmental and Occupational Health at George Washington University, a lead
Recently, Dr. Lariah Edwards, Post-Doctoral Scientist in the Department of Environmental and Occupational Health at George Washington University, a lead
On Monday, legislators, impacted citizens, scientists and health advocates urged the Environment and Natural Resources Committee to continue to move
2021 has been an eventful year full of numerous victories and we couldn’t have done it without our amazing supporters!
Dairy products are ubiquitous in kids’ lunchboxes and school meals – milk, yogurt, string cheese, boxed or pre-made mac and
Maine’s leading the nation by dumping a cancer-linked toxic chemical. The Maine Legislature passed a law to eliminate toxic PFAS
In the last blog post on lead in drinking water, we talked about how our drinking water isn’t as safe
This week, we interviewed Dr. Shanna H. Swan, professor of environmental medicine and public health at the Icahn School of
As leading retailers ban sales of toxic PFAS products, health advocates call on Maine to follow suit With home improvement
Last week, legislators, impacted citizens, scientists and health advocates urged Maine’s Health and Human Services Committee to follow the policies
This week, legislators, impacted citizens, scientists and health advocates urged the Health and Human Services Committee to follow the policies